WebJul 30, 2014 · Lentil Mushroom Walnut Balls. Italian Bean Balls. Soup + Chili. Liquids like soup and chili are freezer-friendly superstars! Most will do just fine. After cooking the soup, let it cool completely, and then place in … WebFreezer Friendly. These freezer friendly vegan recipes can be made ahead of time and frozen, or once made freeze well. From casseroles, soups, stews and chilis, to waffles, …
14 Vegan Batch Cooking Recipes #CookOnceEatTwice
Every batch cooking session should include some basic ingredients that you will need in a few future meals. Cooking big batches of grains, sauce and beans will make your life so much easier! Easiest way to cook quinoa – from Vegan Family Kitchen Refried beans – from My Plant-Based Family Fresh tomato marinara – … See more Soups and stews are my favorite dishes to prep ahead. They are great to keep as “emergency meals” in the freezer and, best of all, their flavor tends to improve within a day or two of … See more I love burgers even more since going vegan… but there is no way I can cook them on a weeknight! And home-made is so much better than … See more I rarely fire up the oven on weeknights, but I make the most of it during my batch cooking sessions. I love roasting big batches of vegetables for simple weeknight pasta … See more Electric pressure cookers are fabulous tools to help you cook when you have time and eat when you’re ready. (Not sure if the Instant Pot is right for you? Check out my ad-free thoughts on … See more WebFeb 1, 2024 · Savoury Vegan Batch Cooking Recipes. Easy Squash Curry. This Thai inspired easy squash curry by Michelle at Flipped Out Food is … bw weasel\u0027s
Vegan Brownies {Easy, Extra Fudgy Recipe!} – …
WebApr 13, 2024 · Thai Coconut, Broccoli and Coriander Soup. Get your greens in with this comforting, low-effort soup full of spinach, broccoli, and cilantro. No need to dice onions, garlic, or ginger: Store-bought ... WebMar 4, 2024 · 7. Mexican Tofu Scramble. If you think you will miss eggs on a plant-based diet, a tofu scramble is the perfect vegan alternative to eggs. Pro tip: Add black salt (aka “Kala Namak”) to achieve that sulfuric egg … bwwellbeing.com